Five snacks to banish the afternoon slump

shutterstock_145816013 woman work tired asleep desk Mar17

How often do you get that afternoon slump?  You know, the one that happens around 3 or 4 pm, when you just want to close your eyes and have a nap!  You’re not alone.  Low energy levels in the afternoon are really common but can be very disruptive if you’ve got a busy life to lead.

Clinical Nutritionist Suzie Sawyer shares her five snack recommendations to keep you energised until dinner time.

Suzie HFMA V4

Here are some delicious and easy snacks to help beat that afternoon slump.  Ultimately, it’s all about protein.  It’s protein that helps to stabilise blood sugar which, in turn, keeps our energy levels sustained.

Nut butter on oat cakes

This one is very easy and can even be kept in your desk at work.  Nuts are a great source of protein.  However, whilst peanut butter is incredibly popular, peanuts are not actually nuts, but seeds.  They do contain good levels of protein but if you can, try to use nut butters made from almonds, cashews or walnuts.  Believe me, these nut butters are delicious!

Walnut nut butter in a jar surrounded by walnuts

Just spread them onto some oat cakes.  Oats are high in fibre and also help to keep blood sugar levels balanced, so it’s a win-win situation.

Greek yoghurt

Natural Greek yoghurt will not only stave off the slump, but it will also help nourish the good bacteria in your gut. Greek yoghurt is especially rich in probiotics that naturally live within the gut and help to keep us well.

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Importantly, though, Greek yoghurt is a great source of protein and is easy to transport.  Or if you get caught without food, you can always run into the nearest supermarket and grab a small pot.  When it comes to having a small snack during the afternoon, a couple of tablespoons of Greek yoghurt will certainly do the trick.

Avocado

Avocado wins on two counts– it’s both high in protein and good fats too.  Fat is often maligned as the bad guy, but we need good fats to help us absorb the essential fat-soluble vitamins, as well as for the immune system.  Additionally, fat will help to keep you feeling fuller for longer and blood sugar levels in balance.

Cream,Cheese,And,Avocado,Bagel,Against,A,Black,Background

Even better, avocado is rich in the powerful antioxidant vitamin E, also great for the immune system. Half an avocado is all you need: you can slice it and have on some oatcakes.

Vegan protein balls

There is of course a wealth of protein bars on the market.  However, they are so easy to make at home and then you know exactly what’s in them.  And they keep fresh for a while, in the fridge, so you’ll always have them to hand.

shutterstock_491740981 energy nut balls Mar17

These protein bars are nut and oat-based, so are high in protein, but also contain some coconut oil which helps support energy levels.  If you add some hemp protein powder too, you’ll really up the overall protein content. This recipe contains nut butter, cashews, agave syrup, coconut oil, ground almonds with chia seeds and dates all mixed together.  They are quickly made into individual balls: just put into the fridge to set for a couple of hours.  Simple!

Cottage cheese

Cottage cheese is a great protein stalwart.  It’s also popular with dieters because it’s low in calories.  From a protein perspective, cottage cheese contains 11 grams per 100 grams which makes it a great snack.

Cottage,Cheese,And,Mint,In,A,Wooden,Bowl,On,An

When it comes to avoiding the afternoon slump, always remember that what you eat for lunch should also contain plenty of protein.  So, if you’re having some scrambled egg on toast, for example, you can easily add some cottage cheese, which not only brings flavour but more protein too.

The afternoon slump can certainly be avoided by adopting a few simple tips and always remembering that protein is go-to.

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Five seasonal foods to support your health this January

Happy,Woman,Running,In,Winter

Feeling under par?  The long dark days, and perhaps still suffering the after-effects of the festive period, can make you feel a bit ‘blah’.  Rest assured, you’re not alone.  The great news is there’s something that can be done to lift your health and mood too.  Eating seasonally delivers the best chance of getting the most nutrients at the time nature intended. And it’s these essential nutrients that the body needs to keep it healthy and vibrant.

Clinical Nutritionist Suzie Sawyer shares her top five in-season foods this January to lift your mood and energy too!

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Jerusalem artichoke

Jerusalem artichokes are a nutritional jewel because they’re great for gut heath.  If you’re feeling low in mood, then sometimes you need to look to your gut to find the answers.  The reason being is that the gut microbiome plays a key role in brain health. 

Jerusalem artichokes

These artichokes provide plenty of inulin, which is a specific fibre known as a prebiotic, that feeds the probiotics (our friendly bacteria) in the gut.  Your gut will love these guys but since they can stir up a feeding frenzy within, the downside can be a little flatulence!  However, don’t be deterred and snap them up, roast in the oven with a little salt and olive oil and enjoy.

Mackerel

If you’re looking for a mood-boosting food, then mackerel delivers.  This fish is rich in the omega-3 fatty acids, essential for brain health.  Indeed, research has found that anxiety and mood problems can be associated with people lacking in these essential fats. 

Fresh mackerel with lemon and herbs on foil ready to be baked

If possible, try and eat at least two portions of oily fish a week, which includes salmon and sardines too.  Mackerel is a lovely, moist fish and works well simply grilled with lemon or served with roasted tomatoes.

Turbot

Whilst white fish, such as turbot, don’t contain any omega-3s, they still provide a great source of low-fat protein as well as many other key nutrients.  In the case of turbot, it contains vitamin B12, which is needed for a healthy nervous system and brain health.  Turbot is also rich in selenium, essential for the immune system, and magnesium which is also needed for the nervous system.  If anxiety is a problem for you, then turbot can certainly provide some specific nutrients to help.

Thai fish dish

Turbot is often served up in restaurants so why not try and mimic their presentation, simply baked with herbs with some delicious roasted veggies.  Your colourful plate will provide an amazing array of nutrients to support overall health.

Purple Sprouting Broccoli

Any type of broccoli is going to deliver plenty of nutrients and great health benefits. However, the purple variety simply means that it contains slightly different, and in some ways, more powerful antioxidants.  In the plant world, colour means nutrients and every different colour provides something different nutritionally. But they are all beneficial to health.

Purple sprouting broccoli

Broccoli contains a special phytochemical called sulphoraphane, which helps prevent some of our serious degenerative diseases.  However, this benefit can be lost, along with most of its vitamin C, when boiled.  Therefore, the best way to cook broccoli is lightly steamed or microwaved.  You’d never want to compromise on what this vegetable can provide.

Guinea Fowl

This meat provides a great alternative to chicken.  The good news is that guinea fowl is often farmed free range, much more so than chicken, so the meat will be lower in fat, and generally higher in nutrients.  This is because guinea fowl will be able to eat what’s provided naturally as part of their diet.

Roasted,Guinea,Fowl

Guinea fowl is high in protein and low in cholesterol and provides a great source of vitamin B6, needed for hormone balance.  This might just help if you’re feeling slightly off balance generally.

You can cook guinea fowl as you would chicken but it’s especially good simply roasted with garlic or pot roasted with cider.  The slight sweetness of the cider helps balance the gamey taste.

It’s time to get your health on track for 2024.  Why not utilise some of these in-season winners to support your nutrition this month?

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Are you getting enough Vitamin D?

Vitamin D and a sunshine symbol written in the sand

Often referred to as ‘the sunshine vitamin’ because it’s predominantly made on the skin in the presence of sunshine, vitamin D is ubiquitous throughout the body.  This means there’s not much that goes on within the body that isn’t affected by vitamin D, in some way. 

In short, it’s pretty important for our health.  You may not know that vitamin D is also needed for good mood. The difficulty is that during the winter months, it’s not possible to get sufficient vitamin D, as there’s so little sunshine, and food is not a great source either. So how to solve this conundrum?

Clinical nutritionist Suzie Sawyer shares her insights on vitamin D, why supplementation is essential and how it can positively affect our mood.

Suzie HFMA V4

The inside story

Although it’s called a vitamin, Vitamin D actually works more like a hormone.  Regardless of this, we’re continually learning more about vitamin D and its overwhelming importance to health.  Research has found that long term deficiency may lead to heart disease, some cancers, asthma, rickets in children, osteomalacia, type 2 diabetes, multiple sclerosis, rheumatoid arthritis and depression.  Quite a list for sure.

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Recently, research has discovered an inextricable link between people suffering more serious outcomes from COVID-19, when they had low blood levels of vitamin D. Importantly though, having sufficient vitamin D can improve the quality of everyday life in general.

A tale of deficiency

Despite Government recommendations to supplement through the winter months, deficiency of vitamin D within the UK population is still widespread.  The issue is that we can’t get sufficient vitamin D from sunlight during the winter months.  Essentially, vitamin D has to penetrate the deeper layers of skin, for it then to be activated by the liver and kidneys.  Sunshine in the northern hemisphere in winter is nowhere near strong enough for this to happen.

Yellow,Capsules,In,The,Form,Of,The,Sun,With,Rays

Even during the summer months, many people are not exposing themselves to sunshine and the sun can’t get through sunscreen, especially in children. Additionally, people with darker skin, need to expose their skin for longer and whilst the body can store vitamin D, stores are certainly well depleted going through the winter months, into spring

What about food sources?

The skin is where the body prefers to get its vitamin D from.  However, a small number of foods do provide vitamin D including red meat, oily fish such as sardines, mackerel, salmon, egg yolk, fortified foods and mushrooms. 

A range of foods containing vitamin D

The problem is that demand by the body for vitamin D is huge and relying on foods is not going to provide sufficient amounts.

How does it help mood?

Whilst we know that vitamin D is essential for strong bones and teeth, and a healthy immune system, research has now found deficiency can lead to many of our nasty degenerative diseases.

However, more recently, a correlation between low mood and depression has been linked to a lack of vitamin D.  There are several potential reasons for this and there are still parts of the jigsaw puzzle to be uncovered.  We’re finding out more and more about just how complex vitamin D can be.

Two small blocks - one wiht a happy face and one with a sad face: the one wiht the sad face is moving forward into focus

We do know that if we increase our blood levels of vitamin D, this raises levels of serotonin. Serotonin is often referred to as our ‘happy hormone’ because it works in the brain to support good mood and to manage anxiety.  Additionally, there are vitamin D receptors in the brain, which means the brain certainly needs plenty.

We also understand that it works like an antioxidant in the brain, protecting it from damage and also keeping it working as it should.  Researchers are still figuring out just how important vitamin D is for mood, but we’ve certainly got sufficient data to know that if we’re lacking in it, we’re not going to be as happy as we could be.

Taking a vitamin D supplement is a very easy fix so do make sure you take it as a normal part of your daily routine.

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What’s so special about omega-3 fats and how do they help support our mental health?

shutterstock_221308828 sources of omega 3 Nov15

When we see the word ‘fats’ we often associate this with what will make us fat!  It’s true, that too many saturated fats may be stored as fat in the body and are not good from a health point of view, but when it comes to omega-3s it’s an altogether different story.

Omega-3 fats, also called the ‘essential fats’ are an absolute jewel in our nutritional armoury, particularly when it comes to brain health.

Clinical Nutritionist, Suzie Sawyer, shares her three top reasons to be including them in your diet.

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What are Omega 3s and where to find them

A range of foods containing healthy Omega-3 fats

Omega-3s cannot be made in the body, hence the term ‘essential’, therefore must be eaten in the diet or taken as a supplement.  The main source of omega-3s is oily fish (sardines, salmon, and mackerel), and nuts and seeds (flax, pumpkin, walnuts, chia, and hemp).

Omega-3s and brain function

A plate with a picture of a brain on to represent eating healthily to support a sharper brain

Who’d have thought that fats could help cognitive function and enable you to store all those treasured memories? Essentially the brain contains 60% fat, a large percentage being the essential fats. Not only will these Omega 3s help calm any inflammation within the brain that can lead to some of our nasty degenerative brain diseases, but they are also part of brain cell membranes which enable our communication system and memory bank. 

We all want to maintain a sharp brain, so by eating these smart fats on a very regular basis, you’ll be supporting your brain health for years to come.

Omega-3s and mental wellbeing

Maintaining a good mood and balanced mental wellbeing involves many factors for everything to work optimally.  However, a key part of feeling in a good mood is eating the right foods, and importantly, including omega-3 fats in your menu choices. 

Sideways view of a happy woman's face with her brain outlined and glowing

Omega-3s help boost serotonin levels (the ‘happy’ hormone) but are also part of the brain receptor sites that keep everything balanced. Indeed, there have been many clinical trials on the effectiveness of omega-3s for depression, and even for improving outcomes for people already on anti-depressants.

Government health recommendations are to eat at least two portions of oily fish per week; wild salmon makes a great choice.  However, if fish is not your bag or you’re vegetarian, then plant-based sources, such as flaxseeds, which can easily be sprinkled onto cereal or stirred into natural yogurt, are a great choice too.

Omega-3s and overall health   

Not only are omega-3s essential for brain health, but they’re also needed for so much more.

Omega-3s are metabolised within the body to produce hormone-like compounds called prostaglandins.  These are not only utilised for hormone balance but help to manage the body’s natural inflammatory pathways.  Unfortunately, uncontrolled inflammation within the body, underlies most of our degenerative diseases, even type 2 diabetes.  It may be the root cause of health issues or occur because of certain health conditions.  Either way, controlling inflammation is key to health.

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Omega-3s are also part of our cellular make up. This means that they’re essential for the heart (they help manage blood pressure and reduce blood fats), for the skin, hormones, eyes, joints, and gut.  Somewhere along the line, omega-3s play a role in everything the body does daily.

The long and short of it is that these amazing fats need to feature in the diet very regularly. Remember that the body can’t make them, so they need to be eaten or taken in supplement form. 

Importantly, these guys are not going to make you fat: they’re key to supporting your overall health.

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The essential Vitamin D – why is it so important?

Vitamin D and a sunshine symbol written in the sand

Over the last couple of years, there’s been an increasing buzz around vitamin D.  And for very good reason. 

We’ve always known that vitamin D works with calcium to support healthy bones and teeth but we’re only really understanding just how essential it is for the immune system too.

Clinical Nutritionist, Suzie Sawyer, shares why vitamin D is so important for so many aspects of our health.

 

What is vitamin D?

Vitamin D is known as the ‘sunshine vitamin’ because it’s primarily produced on the skin in the presence of sunlight.  However, The Department of Health have acknowledged that a massive 40% of the UK population are deficient in vitamin D, which is putting the nation’s health at risk. 

CLose up of two hands making a heart shape with the sun in the backgroundCountries located in the Northern Hemisphere who lack sunshine, such as the UK, all have populations that are equally deficient.  And, whilst a sunny holiday can certainly boost levels, because the body can store it, high factor sun cream can block its absorption and we simply don’t get enough Vitamin D throughout the year.

 

What does it do?

Interestingly, vitamin D’s most important function is the metabolism of calcium; both calcium and vitamin D are vital for the health of bones and teeth.  Sunlight on the skin activates a pre-cursor to vitamin D and then it’s converted to the most active form of the vitamin – D3. 

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However, it’s not just the bones and teeth that need vitamin D – it also helps to regulate the body’s immune responses, protecting us against infections such as colds and flu. Not only that, more and more great things are being discovered about vitamin D; it’s also important for muscle strength, mood and healthy blood pressure and new research is being carried out all the time.  Indeed, when the COVID virus appeared, there was so much more research on vitamin D and how it protected against poor health outcomes.  Doctors are now unequivocal about its importance for the immune system.

Can I find it in food?

The most active form of this vitamin (D3) is the one produced by the sunlight on the skin.  However, there are some food sources of vitamin D (D2) which, interestingly, are also foods high in calcium, which is very helpful. Plus, both forms of vitamin D are available in supplement form. 

A range of foods containing vitamin D

Top of the list of foods to eat are oily and bony fish such as salmon, sardines, mackerel, and pilchards.  However, egg yolks and butter also contain vitamin D. Milk contains a little vitamin D but lots of calcium. 

There is a small amount of vitamin D in green leafy vegetables, but again, they’re a good source of calcium.

Am I getting enough?

Around 40% of the UK population are thought to be deficient in vitamin D.  This can manifest itself in a number of ways; rickets in children is becoming more prevalent, partly because of parents using strong sun cream, which is completely understandable.  However, in order to improve levels of vitamin D within the body, just exposing the face for 15 minutes a day during the winter, can help. 

Close up of a woman by the ocean

Other conditions that are worsened by a lack of vitamin D are loss of bone mineral content, making fractures more likely and also an increase in bone pain and muscle weakness.  Osteomalacia, or soft bones, is another condition on the increase in a younger age group. Women going through menopause tend to feel achier generally if they haven’t sufficient vitamin D. However, the strength of the sun is still not going to make sufficient vitamin D during the winter, so supplementation is encouraged during October to March as a minimum.

Does it keep you young?

Interestingly, research carried out in 2010[1] found that vitamin D may hold the key to long-lasting physical function.  It would seem that of those studied (around 2,788 people in total) people with higher levels of Vitamin D had much better physical function as they aged, than those with lower levels. 

Group of retired women in their 60's walking on a beach

Those with the highest levels of vitamin D were able to lead more active lives, demonstrating that it’s not just the bones that need vitamin D, but it’s needed for muscle strength and generally being able to keep physically active. Another great reason to supplement through the winter months.

Vitamin D is certainly one essential nutrient that should be shouted about so do make sure you are getting enough every day.

 

[1] Houston D et al, Better vitamin D status could mean better quality of life for seniors.  Federation of American Societies for Experimental Biology 2010 (April 26).

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Feeling blue after your holiday? Try these five tips to set yourself up for the rest of the year

Sad,Woman,With,A,Suitcase,,Independent,Travel

We look forward to our holidays for so long, and especially with everything that’s happened over the last couple of years. However, in a flash they’re gone and it’s back to the daily grind of life! 

If you are suffering with the post-holiday blues, the good news is that there are some lifestyle changes you can make to set yourself up well for the rest of the year.

Clinical Nutritionist Suzie Sawyer shares some inspirational tips

Get back into a healthy routine

Whilst holidays are, hopefully, positive for mental wellbeing, our eating habits whilst we are away from home are not always the healthiest; we’re on holiday after all, and treats are a part of a well-earned break.  Unfortunately, for some of us, once we return, we can feel lacking in energy and sometimes put on weight too, which doesn’t make us feel great.

DOuble exposure image of a woman running and meditating to represent healthy lifestyle

If you have come back feeling sluggish, getting back into an exercise routine, and eating a well-balanced diet can really help our physical and mental wellbeing as well as energy levels.

shutterstock_390988804 green leafy vegetables Dec16Too many sugary foods and alcohol which we may have consumed on holiday can work as depressants by reducing serotonin levels in the gut. Try switching to a diet rich protein and healthy fats (think avocados and olive oil), plus plenty of green, leafy vegetables: this can really help re-set your mind and body.

Re-set your gut

As part of your health and fitness drive, resolve to love your gut.  Since most of our serotonin (the ‘happy’ hormone) is produced in the gut, the good gut bacteria we have is essential for mental wellbeing.

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There are not many of us who can honestly say that our digestive systems work perfectly all the time.  Eating different foods and water whilst away, as well as often an increase in alcohol, can often upset things for a while.

Prebiotic,Products,,Sources,Of,These,Bacteria,,Nutrient,Rich,Food.,Flat

Think of the gut as a garden that needs seeding, feeding, and nurturing.  The seeding process is all about providing the gut with prebiotics, essentially from foods such as chicory, artichoke, asparagus, flaxseeds, garlic, leeks, onions, and bananas. Try to include some in your diet every day and also drink plenty of green tea.  A happy gut helps create a happy mind!

Make self-care a priority

When you return from holiday think about what makes you happy at home, in your own space.  Reading a book, an at-home pedicure, taking a long bath – the list is endless.  When we’re busy, we often put ourselves at the bottom of the pile when it comes to self-care.

shutterstock_252559804 woman in bath Jan16

Most of us don’t have the luxury of lots of time on our hands, but it’s all about prioritising the time we have, to do what’s good for our physical and mental health. Coming back from holiday with a plan in place for self-care is going to massively help relieve the blues.

Plan positively

Whether it’s another holiday, an event, a concert, a physical challenge, or all of the above, make plans on your return so you can start looking positively forward to what’s ahead.

Close up on woman writing in a pad

Whilst it’s important to ‘live in the moment’ and make the most of each day, having events to look forward to is great for keeping a positive outlook and outsmarting any post-holiday lows.

Get plenty of fresh air

With more of us working from home, and the days becoming noticeably shorter, it’s all-too easy to start hibernating.  However, getting some daily fresh air, even if you only have time for a walk round the block is essential for mental wellbeing.

shutterstock_218997220 woman walking trainers Mar18

Getting fresh air, and importantly natural light, into your brain is also essential for good sleep.  The brighter morning-light conversely, helps the body produce more melatonin – our sleep hormone – at night. It’s also important for circulation to the heart and muscles to take daily exercise in some form or another.

So, banish the post-holiday blues by looking forward to a healthy autumn with a renewed diet and exercise plan as well as some fun events in the future.

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Stress and anxiety: natural ways to support feelings of calm

Close,Up,Of,Calm,Young,Woman,Relax,On,Couch,With

It would seem there has been a dramatic rise in anxiety and stress levels generally, especially since the pandemic started.  Whilst it can be hard to change the way we are feeling, the body’s response to it can be supported. 

There are certain nutrients and herbs that are great for working with the stress response, helping to alleviate feelings of anxiety, and encouraging feelings of calm.

Clinical nutritionist Suzie Sawyer shares her five recommended nutrients and herbs to help calm the body.

 

Ashwagandha

Ashwagandha has been traditionally used in Ayurvedic medicine for thousands of years and has much robust research to support its use especially for anxiety.

shutterstock_1181447482 ashwagandha Feb19

It is an adaptogenic herb, meaning it supports the body through the stress response and adapts to its needs.  Ashwagandha is a gentle, but effective herb and is great for alleviating anxiety, aiding restful sleep, and calming the nervous system generally.

It’s not available in foods, so needs to be taken in supplement form.

Vitamin B6

As with all nutrients, they perform several roles in the body.  Vitamin B6 is responsible for over 100 different enzyme reactions. Crucially B6 is responsible for helping to produce two key neurotransmitters and hormones which help stabilise mood: dopamine, and serotonin.  From serotonin, the sleep hormone melatonin is made, so vitamin B6 plays a key role in helping to instil calm.

A range of foods containing Vitamin B6

As with all B vitamins, they’re water soluble and therefore not stored in the body.  The good news, however, is that vitamin B6 is found in many different foods including beef liver, tuna, salmon, chickpeas, dark leafy greens, and poultry. This list is by no means exhaustive, so having a varied diet will certainly help to ensure you’re having sufficient vitamin B6.

Lemon balm

Officially called Melissa officinalis, lemon balm provides a very gentle sedative and calming effect. It might also help to fight certain bacteria and viruses.

shutterstock_395549032 glass of water with lemon Apr16

As with many herbs, it has been traditionally used, especially in its native Mediterranean region since at least the 16th century. Today, it’s mainly used as both a sleep aid and digestive tonic and can be taken as a supplement, in a balm or lotion, but frequently as a tea.

Some research seems to show that lemon balm works on the calming brain neurotransmitter GABA, helping alleviate anxiety and mood disorders. 

Magnesium

We can’t talk about calming nutrients without a big nod to magnesium. Often referred to as ‘nature’s tranquiliser’ magnesium is known to support the stress response in the body and helping calm the central nervous system. Magnesium works in tandem with vitamin B6 in many biochemical reactions within the body, but particularly in producing our calming neurotransmitters.

A range of foods containing magnesium

Interestingly, signs of magnesium deficiency include panic attacks, brain fog, feeling tired but wired, insomnia and lack of concentration; all symptoms we would frequently associate with being stressed. Magnesium also helps reduce levels of the stress hormone cortisol.

There are a number of different forms of magnesium which can make it confusing when choosing supplements, but the glycinate form is especially great for sleep and anxiety.  However, magnesium is frequently deficient in the heavily refined typical western diet but is rich in dark leafy green. So, load up your plate with kale, broccoli, spinach, cauliflower, and Brussels sprouts.  Magnesium is also found in beans, legumes, nuts, and whole grains.

Passionflower

The herb passionflower is incredibly effective at bringing calm to the brain and helps lower brain activity generally, which in turn, aids sleep.

A common symptom of anxiety is a nervous stomach and passionflower seems to really help.  Indeed, in ancient times it was often use for digestive upsets perhaps before they realised stomach problems were often caused by anxiety.

Close up of Passion Flower

It’s possible to find some passionflower tea, but it’s much easier to take in supplement form, especially if you’re really on the edge.

Clearly nutrients all work synergistically together so there is no problem with having a wide range in the diet or in supplement form, such as a high-quality multivitamin.  When it comes to herbs, it’s always best to try one first to see how it suits you.  And always remember that what works for one person, may not work for another, so keep trying the many options available until you find relief from your symptoms.

Stay well.

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Boost your mood naturally this January: top nutrients to support your mood

Happy woman outside in winter with energy

It’s that time of year again when we all tend to feel low in mood and generally lack-lustre.  Grey skies and post-Christmas blues all contribute to these feelings.  However, all is not lost! 

There is an unequivocal link between what we put into our body nutritionally and how we feel and there are some important nutrients that can contribute to your mood.

This Blue Monday Clinical Nutritionist Suzie Sawyer shares her five top mood boosting nutrients and natural herbs, to help put a smile back on your face.

Omega-3 fats

We might not want to see the word ‘fat’ in January but, trust me, these are the good ones!  The omega-3 essential fats are part of the brain’s cellular make up and are essential for mental wellbeing.

A range of foods containing omega-3 fatsIf you’re following ‘Veganuary’ or are already vegan, then you might want to add at least a tablespoon full of ground flaxseeds to your morning cereal as they are a very rich source of omega-3s.  However, if you can eat fish, especially the oily kind, then omega-3s from these sources tends to be better absorbed by the body. As an example, wild salmon at least three times a week is recommended for you to notice an improvement in mood.

 

Vitamin B6

As with all the busy family of B-vitamins, Vitamin B6 fulfils many key functions within the body.  As well as helping with hormonal balance, thereby improving mood, vitamin B6 is needed to produce serotonin, our ‘happy’ hormone. 

A range of foods containing Vitamin B6

B-vitamins are water-soluble so need to be eaten really regularly. Food which is high in vitamin B6 includes fish, liver, bananas, starchy vegetables, and other non-citrus fruits.  Why not cook a delicious root vegetable casserole including sweet potatoes, onions, parsnips, white potatoes, and broccoli. Add some vegetable stock, coriander and serve with cheddar cheese on the top. Root vegetables are all in season currently and this dish is certainly going to put a smile on your face.

Vitamin B12

If you’re vegan or just starting Veganuary, then do take particular note of vitamin B12.  It’s only really found in animal produce and is essential for the production of serotonin.

A range of foods containing Vitamin B12

Interestingly, some vitamin B12 can be produced in the gut and fermented foods may encourage this process.  Foods such as tempeh and tofu (great in a delicious Thai curry or stir-fry), miso soup and sauerkraut are your friends in this respect and will also provide plenty of other health benefits. However if you follow a vegan diet, a B12 supplement is recommended.

Vitamin D

Known as the sunshine vitamin because it’s produced on the skin in the presence of sunlight, vitamin D is deficient in the UK population especially during the winter months.  As well as being essential for healthy bones, teeth, muscles and immunity, research has also found it be essential for mood.  So, there’s certainly a physiological reason why we often feel low during January.

A range of foods containing vitamin D

Whilst you can get some vitamin D from a few foods, namely oily fish, milk, and mushrooms, it’s not nearly sufficient for the body’s needs.  Therefore, it’s important to supplement with vitamin D (at least 10 micrograms daily) if you want to feel brighter.

Ashwagandha

The herb ashwagandha is known as an ‘adaptogenic’ herb. This means it helps the body better cope with stress and improves energy levels.  However, this effect also helps improve mood (it’s often recommended for people suffering from depression), and generally encourages people to feel more balanced.  It’s found only in supplement form.

shutterstock_1181447482 ashwagandha Feb19

However, it’s also worth noting that if you’re feeling low, it’s generally not just one food or herb that makes all the difference: it’s generally a cumulative effect.  Nutrition also needs to be combined with lifestyle changes; why not write down a list of things that make you happy and things that you are grateful for.  Even if it’s only having clean sheets on the bed more often, small changes can have big effect.

So, help your mood naturally by including these nutrients more frequently into your diet.

Stay well.

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Five foods to boost your mood this January

Two strawberries and a banana make into a happy face

January is often a month where people struggle with low mood, partly because of the dark days and cold and miserable weather.  And that’s notwithstanding the current situation. “Blue Monday”, this year on 18th January, is also supposed to be the lowest day of the year.

However, the good news is that you can put a smile back onto your face by adding some ‘feel-good’ foods to your diet.

Clinical Nutritionist, Suzie Sawyer, shares her five top happy foods.

Oats

The perfect start to the day is porridge with your choice of milk or soaked overnight in some apple juice. Oats are loaded with mood-enhancing nutrients.  Importantly, eating oats for breakfast avoids wheat-based cereals or bread, which can be troubling for many people’s digestion.  That’s certainly going to disrupt mood too.

Porridge topped with bananas and blueberries

Oats are high in B-vitamins which, as well as helping with energy production, are needed to produce brain neurotransmitters responsible for mood and motivation.  They are also high in the calming mineral magnesium (great for stress-reduction) and keeping your blood sugar levels in balance, thereby keeping you smiling!

Bananas

One of the easiest and tastiest snacks, bananas contain the amino acid tryptophan, which is needed to produce our happy hormone, serotonin.  They are also high in vitamin B6, essential for the body to produce tryptophan which in turn helps to make serotonin, so it’s a win-win situation.

Whole bananas and diced banana

Whilst they’re a great snack and can also star in delicious banana bread, bananas are high in starch so are best eaten in moderation as a treat, rather than every day.  Plus, their sugar release is better balanced when eaten with protein, so they partner well with mood-boosting walnuts which are high in omega-3 fats.

Salmon

On the topic of omega-3s, salmon is one of the best food choices for getting some of these super-healthy fats into your diet.  Omega-3s are essential for brain function, particularly getting neurotransmitters to fire correctly, so will help support your mood.  Plus, they’re needed for great skin, smooth-moving joints, a healthy heart and eye health, so they provide plenty to smile about.

Brown rice with salmon fillet amd vegetables

Salmon is really easy to include in the diet: it’s great grilled with some lemon juice and a little butter, cooked in the oven in a foil parcel with garlic, ginger and soy sauce, or added to pasta dishes.  If you want a quick and healthy lunch, then look for tinned wild salmon. Wild salmon is best because they’re reared in a healthier way and contain more of the powerful antioxidant, astaxanthin (it’s what makes them pink), so you’ll also be supporting your immune system and the ageing process as well.

Pineapple

For tastes and memories of summer, why not bag some delicious pineapple?  If you can’t find fresh, then frozen is fine because it’s usually quickly frozen after harvest locking in all the nutrients. As well as encouraging happy thoughts of holidays (which will happen later this year!), pineapples contain some tryptophan, so they’ll also help to increase serotonin levels.

A bowl of cut up lineapple next to a whole pineapple

Pineapples also contain a special protein called bromelain which helps with digestion but has a strong anti-inflammatory action so is great for any joint pain or muscle soreness you might be experiencing.  Pineapple is delicious added to a vegetable juice for sweetness but, when eaten between meals as a snack (perhaps with some almonds), its health benefits tend to be more effective, plus it’s easier to digest.

Pumpkin seeds

Many people are not great lovers of fish which means they may not be getting their essential omega-3s.  Pumpkin seeds are a great source of omega-3s, but also immune-boosting zinc and calming magnesium.

Roasted pumpkin seeds

If you can’t face them plain, then why not very lightly roast them with some soy sauce?  That way you’ll be much more likely to eat and enjoy them and sprinkle them liberally on vegetables, salads or smashed avocado on toast (a fantastic start to the day!)

So, brighten up your January – and your mood – with some great mood-boosting foods!

Stay well.

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Boost your happiness with these five top mood foods

Two strawberries and a banana make into a happy face

We could probably all do with a little mood boosting right now.  On a positive note, we know that what we eat can have a massive bearing on how happy, sad or anxious we feel. 

There is an inextricable link between gut and brain, mainly due to brain neurotransmitters, many of which are produced in the gut.  Furthermore, the microbiome, which includes those friendly guys that live in your gut, also plays a role.

 

Clinical nutritionist, Suzie Sawyer, shares her five top foods to help keep you feeling happy.

Spinach

Spinach is high in magnesium, nature’s natural tranquiliser, which is great for keeping our mood calm and balanced. Plus, spinach is rich in vitamin B6, needed to produce serotonin, our ‘happy hormone’.

Spinach leaves made into a heart shape

Spinach is so versatile and can be used in dishes hot and cold.  Whilst some of the vitamin content is lost through cooking, lightly steaming is the way forward.  Spinach leaves are great added to a salad with some stronger flavours such as goats’ cheese, beetroot and walnuts.  Alternatively, spinach, lightly steamed with garlic, makes a great vegetable side.

Chicken

Chicken is high in the amino acid, tryptophan, which is needed to produce serotonin.  Tryptophan is actually found in quite a number of protein-based foods but is especially high in chicken.  Try to choose organic chicken, where possible.

A roast chicken

Why not rustle up a delicious Mediterranean chicken salad?  Use cooked chicken breasts or thighs with spinach leaves, shredded red cabbage and cherry tomatoes.  The delicious flavour comes from the dressing which you can make with Dijon mustard, basil leaves, virgin olive oil and balsamic vinegar.  An easy, tasty and mood-enhancing lunch.

Eggs

Eggs can help raise dopamine levels, another brain neurotransmitter needed for good mood and motivation. Interestingly, dopamine levels are also increased when bright light hits the back of the eye, which is one of the reasons why so many people suffer from SAD during the darker, winter months.

POached egg on wilted spinach on rye bread

Eggs make a brilliant start to the day not just because they raise dopamine levels, but they’re also high in protein. Protein is needed to keep blood sugar in good balance, which has a direct impact on mood and energy. Poached eggs on wholemeal toast with a few wilted spinach leaves is certainly a top breakfast!

Brown rice

Brown rice is a slow-releasing carbohydrate so it will not only help give you energy and balanced mood, it stimulates production of serotonin.  We all tend to crave more starchy foods during the winter months.  Maybe this is partly because the body is ‘asking’ for serotonin?

Salmon, brown rice and asparagus dish

Brown rice is a staple food that can be added to many meals.  It’s great with baked salmon (another mood-boosting food), with stir-fry veggies or cold as a lunch-time salad base. Whole grain foods are also high in fibre and B-vitamins helping your bowels to be more regular, which will also have a positive impact on your energy and mood.

Natural yoghurt

Natural yogurt is high in tryptophan but also helps balance the friendly flora (or goood bacteria) in your digestive tract.  Both factors are key to good mood so eating natural yoghurt regularly is an easy win.

Pot of natural yoghurt

Adding natural yoghurt to your cereal (homemade muesli with plenty of nuts and seeds is a good start), is an easy breakfast. It is also transportable if you like to eat breakfast on the go or when you get to work. Plus, it’s a great source of protein so blood sugar levels will start the day evenly rather than out of balance.  Furthermore, it feeds all the good guys in the gut; the better shape your gut bacteria, the more serotonin you’ll be able to produce, as that’s where most of it comes from!

Enjoy trying these five easy nutrition tips to help boost your mood and put a smile on your face!

FOR MORE GREAT DIET AND LIFESTYLE ADVICE:

Sign up to receive our blog and get a weekly dose of the latest nutrition, health and wellness advice direct to your inbox.

Follow us on Twitter @feelaliveuk for nutrition, lifestyle and well-being tips.

Visit us at www.feelaliveuk.com for the latest offers and exclusive Alive! content.

Follow and Chat with Suzie on Twitter @nutritionsuzie

For everything you need to know about vitamins, minerals and herbs visit our sister site Herbfacts

All images: Shutterstock